杭 颖,张一青*
(苏州市市场监督管理局,江苏苏州 215031)
摘要:随着社会对食品安全关注度的不断提升,快速检测技术正在不断发展,相关法律法规也明确了将快检手段应用于食品安全监管。然而现实中快检技术、产品质量、企业管理等方面还存在诸多问题,给食品安全监管带来不少困扰。本文全面剖析了快检产品和工作中存在的问题,积极探索苏州市在快检产品应用于食品安全监管上的改进措施,切实发挥快检技术优势,全面助推食品安全监管工作。
关键词:食品安全;快速检测;产品评价
中图分类号:F203 文献标识码:A 文章编号:1674-506X(2021)05-0119-0004
Problems and Improvement Measures of Rapid Detection for Food Safety Supervision in Suzhou
HANG Ying, ZHANG Yi-qing*
(Suzhou Administration For Market Regulation, Suzhou Jiangsu 215031, China)
Abstract:Rapid detection for food safety is developing continuously with the society increasing concern. The relevant laws and regulations have made clear that the rapid safety detection should be applied to food safety supervision. However, there are still many problems in reality, including rapid detection technology, product quality and enterprise management. This paper analyzes the problem of quick inspection products, explores the improvement measures of Suzhou in the application of food safety supervision, effectively give full play to the advantages of quick inspection technology, and comprehensively boost the food safety supervision work.
Keywords:food safety; rapid detection; product evaluation
doi:10.3969/j.issn.1674-506X.2021.05-018
收稿日期:2021-06-09
作者简介:杭颖(1975-),女,博士研究生。研究方向:食品安全监管。
*通信作者
引文格式:杭颖,张一青.苏州市食品快检工作面临的问题及改进措施[J].食品与发酵科技,2021,57(5):119-121,130.